Our Master of Nutrition is a graduate- entry degree that qualifies you to work as a nutritionist and pursue a diverse career in health, focusing on how food and nutrition impacts the health and wellbeing of individuals, families, communities and populations.

Study this top nutrition course at CDU to gain advanced knowledge in biological, social and policy related aspects of human nutrition, opening doors to a multitude of career options in health. You'll find opportunities to make an impact in acute or community health facilities, public health, food and nutrition policy, health promotion and individuals and families or food industry, and research.

You can study your nutrition degree mostly online, and complete 100 days of work-integrated learning during supported, relevant practical placements and projects in food service, nutrition communication, nutrition project and research supported by CDU academics.

Gain real-world experience with unique placement opportunities in the Northern Territory local, rural and remote areas.

Australia needs competent health professionals who understand the impact of nutrition on health to address the prevention and treatment of illness. Study our nutrition course and be prepared you to take on this challenge.

Our Master of Nutrition offers international study opportunities and welcomes both First Nations and international students with dedicated support services on hand to support you through your degree.

You'll find opportunities to make an impact in acute or community health facilities, public health, food and nutrition policy, health promotion and individuals and families or food industry, and research.